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Over the Christmas holidays, the boys made chocolate fudge. Delicious. You won’t believe how easy, or delicious it is.


12 Squares of semi sweet bakers chocolate

1 tin of condensed milk

vanilla extract

square tin lined with foil


melt ingredients in a microwavable bowl…stir.

pour into lined tin

refrigerate for 2 hours or more.

use foil to lift fudge out of container, flip it over, cut into squares, or eat whole… 🙂



Comments on: "Chocolate fudge recipe, even easy enough for me to make!" (2)

  1. I don’t even like fudge so I don’t know why I tried this (that’s how little willpower I have at Christmas!) but it was DE-licious! Definitely will try making it myself.

    • lol…you know what’s funny, when Kai said he wanted to pick this recipe, I was trying to sway him to pick something else…but they are pretty yum…and very smooth…not granular like other fudge. I’m not a huge chocolate lover either…

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